Back© Copyright 1999 The Rising Stars Team
2 Unbeaten Egg Whites
1-1/2 Cups / 375 mL Sugar
1/2 Cup / 125 mL Water
1 Tbsp. / 15 mL Light Corn Syrup
Dash Salt
2-1/2 teas. / 12.5 mL Watkins Original
Double-Strength Vanilla Extract
In double boiler top, combine all ingredients except vanilla (do not place over water). Beat about 1 minute with hand-held electric mixer until blended. Place over (not touching) boiling water. Cook, beating constantly, until frosting forms soft peaks (this may take a little more than seven minutes). Remove from boiling water. Add vanilla and beat until stiff peaks form. Makes enough to frost tops and sides of two 8- or 9-inch / 20- or 23-cm layer cakes, 12 servings.
Nutritional Information
Per Serving:
Calories 110, Protein 1g, Carbohydrates 26g, Sodium 11mg, Fat 0g,
Saturated Fat 0g, Cholesterol 0mg, Dietary Fiber 0g
Back
© Copyright 1999 The Rising Stars Team
The
statements made and opinions expressed on this Web site are those
of the Watkins Independent Associate who is the publisher of this
document and are not to be construed as statements or opinions of
Watkins Incorporated. Sponsoring or selling Watkins products
outside U.S.,U.S.Territories and Canada is strictly prohibited.