1 Tbsp. Watkins
Original Grapeseed Oil
1 Small Green Pepper, chopped
1/2 Cup Chopped Green Onions
2 Tbsp. Watkins Spicy Garlic or Hot Honey Soy
Sauce
3 Cups Cooked Watkins Brown & Wild Rice
Blend
Heat oil in large skillet. Stir-fry pepper and onion for 1 minute. Add soy sauce and cold rice. Cook and stir until hot.
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