Back© Copyright 1999 The Rising Stars Team
1 Cup Water
1 Tbsp. Watkins Onion Flakes
1 Package Frozen Broccoli
1 Recipe Watkins Cream Soup (thin recipe)
1/2 Cup Cheese
In a sauce pan boil water, onion and broccoli. Boil for 10 minutes. Mix the cream soup recipe in another bowl. Add to the cooked broccoli and stir until it thickens. Add the cheese and stir until melted.
This special cream soup only takes 20 minutes to make. You can use any vegetable in place of the broccoli (asparagus, cauliflower, and potatoes.)
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© Copyright 1999 The Rising Stars Team
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