Back 1 Package White Cake Mix
1 Pint Whipping Cream
1/4 Cup Sugar
3/4 teas. Watkins Original Double-Strength
Vanilla Extract
1/2 teas. Watkins Banana Extract
2 Bananas, sliced
Prepare cake mix according to package directions, using 2 cake pans. Whip cream on medium speed until semi-whipped. Gradually add sugar and continue beating until soft peaks form and whipped cream holds it's shape. Frost 1 layer of cake with whipped cream; arrange a layer of bananas over whipped cream. Place second layer of cake on top of first and repeat, topping with whipped cream. Frost sides. Keep cake refrigerated until ready to serve.
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