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2 Cups Flour
2/3 Cup Watkins Baking Cocoa
3/4 teas. Salt
1 1/2 teas. Watkins Baking Powder
1 1/3 Cups Sugar
In a large bowl, combine flour, salt, cocoa powder & baking powder. Layer ingredients in jar in order given in a 1 quart canning jar. It is helpful to tap jar lightly on a padded surface (towel on counter) as you layer the ingredients to make all ingredients fit neatly. Use scissors to cut a 9 inch-diameter circle from fabric of your choice. Center fabric circle over lid and secure with a rubber band. Tie on a raffia or ribbon bow to cover the rubber band. Attach a card with the following directions:
Crazy Cake
3/4 Cup Watkins Original Grapeseed Oil
2 teas. Vinegar
1 teas. Watkins Vanilla Extract
2 Cups Water
Stir cake ingredients together using a wire whisk or fork, making certain that all ingredients are completely mixed together. Bake at 350 degrees F for 35 minutes. Frost as desired or serve sprinkled with powdered sugar, with fresh fruit on the side.
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© Copyright 1999 The Rising Stars Team
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