Cinnamon Rolls

3 Cups Flour
3 1/2 teas. Watkins Baking Powder
1/4 teas. Salt
1/2 Cup Sugar
2/3 Cup Milk
2 Beaten Eggs
1/2 Cup Melted Margarine

Sift flour, baking powder, salt and sugar. Mix milk, eggs, cooled margarine; add to dry ingredients. Roll 1/2 inch thick rectangle.

1/2 Cup Sugar
2 Tbsp. Watkins Cinnamon
1/4 Cup Melted Margarine

Spread melted margarine over dough. Sprinkle with sugar and cinnamon. Roll as for jelly roll; seal edge; cut 3/4 inch slices. Place slices in a greased 9 x 13 baking dish. Bake in moderate oven (375 degrees) 25-30 minutes. Ice with powdered sugar icing.

Powdered Sugar Icing:
1-1/2 Cups Powdered Sugar--sift
1 teas. Watkins Vanilla
Milk--enough so that icing can be dribbled over hot rolls

The statements made and opinions expressed on this Web site are those of the Watkins Independent Associate who is the publisher of this document and are not to be construed as statements or opinions of Watkins Incorporated. Sponsoring or selling Watkins products outside U.S.,U.S.Territories and Canada is strictly prohibited.