Fettuccine Alfredo Sauce

1/2 Cup Watkins Cream Soup Base
1 Cup Skim Milk
1/2 teas. Watkins Parsley
1/4 Cup Low-Fat Parmesan Cheese
1/3 Cup Watkins Mushroom Soup Base
1 1/2 Cup Water
1 - 2 Drops Watkins Liquid Garlic Spice
1 Tbsp. Watkins Alfredo Pasta Topper

Mix and heat. Whisk until smooth and hot. Add 1/4 cup of Parmesan and Pasta Topper and heat 1 minute or so. Serve over fettuccine noodles.

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