Back 1 Lb. Bow-Tie Pasta
1/4 Cup Balsamic Vinegar
2 Tbsp. Watkins Honey Mustard
1 teas. Freshly Ground Watkins Sea Salt
1/2 teas. Watkins Black Pepper
1/2 Cup Watkins Original Grapeseed Oil
8 Medium Plum Tomatoes, sliced
1 Package (12 Oz.) String Cheese, cut into 1/2 inch slices
1/2 Cup loosely packed Fresh Basil Leaves, thinly sliced
Prepare the pasta according to the package directions, drain, rinse, and drain again. In a small bowl, combine the vinegar, mustard, salt, and pepper, mix well. Slowly whisk in the oil until thoroughly blended. In a large bowl, combine the pasta, tomatoes, cheese, and basil, mix well. Add the dressing (Watkins Garlic & Spice Salad Dressing Blend) and toss until well combined. Cover and chill for at least 2 hours before serving. Serves 10-12.
© Copyright 1999 The Rising
Stars Team
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