Back 1 Can (8 oz.) Refrigerated
Crescent Rolls
4 Thin Slices Cooked Ham (4" x 7")
Watkins Sesame Seeds (optional)
2 Tbsp. Watkins Horseradish Mustard
1 Cup Finely Shredded Swiss Cheese
Unroll dough into 4 long rectangles. Firmly press perforations to seal. Place one slice ham on each rectangle. Spread ham slices with Horseradish Mustard; sprinkle with cheese. Starting with shortest side, roll up each rectangle and press edge to seal. Coat rolls with sesame seeds, if desired. Cut each of the 4 rolls into 5 slices. . makes 20 slices total. Place each slice cut side down on baking sheet (sprayed with Watkins Cooking Spray). Bake at 375*F for 15-20 minutes or until golden brown. Immediately remove from baking sheet. Serve warm. Makes 20 appetizers.
© Copyright 1999 The Rising
Stars Team
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