1 15 Oz. Can Black Beans or
Pinto Beans, drained and rinsed
1 Tbsp. Watkins Chili Powder, or to taste
2 teas. Watkins Original Grapeseed Oil
1/2 teas. Watkins Cumin
Puree beans in a food process or blender. Add chili powder and cumin; blend thoroughly. Heat oil in a skillet. Add beans; cook and stir until heated through.
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