Maple Syrup

1 Cup Packed Brown Sugar
Dash of Salt
1/2 Cup Water
1/4 Cup Butter or Margarine
1/4 teas. Watkins Vanilla Extract
1/4 teas. Watkins Maple Extract

Cook brown sugar, salt, water and margarine until thick, 3 or 4 minutes. Then add extracts. Makes 1-1/4 cups.

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