1/2 Cup Sugar
1/3 Cup Watkins Baking Cocoa
1/3 Cup Light Corn Syrup
1/3 Cup Strongly-brewed Watkins House Blend
Coffee
1/2 teas. Watkins Vanilla
Combine sugar, cocoa, corn syrup and coffee. Bring to a boil over medium heat. Cool;stir in vanilla. Refrigerate any leftovers. Makes about 3/4 Cup. Serving size - 1 Tbsp.
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