Maple Syrup

3 Cups Granulated Sugar
1 1/2 Cups Water
3 Tbsp. Molasses
1 teas. Watkins Vanilla Extract
2 teas. Watkins Butter Extract
1 teas. Watkins Maple Extract

Bring all ingredients to a boil, stirring until sugar dissolves (a good rolling boil). Turn off the burner, but leave the pot on the burner until the bubbling stops.

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