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1 1/2 Cups White Sugar
1/2 teas. Watkins Nutmeg
1/2 teas. Watkins Cinnamon
1/2 teas. Watkins Allspice
4 Eggs, beaten
1/4 Cup Butter, melted and cooled
1 1/2 Tbsp. Cider Vinegar
1/2 teas. Watkins Vanilla Extract
1 (9-inch) Unbaked Pie Crust
"This easy pie looks like pumpkin but tastes like apple. This pie has a "secret" ingredient! If you'd like a little more punch to your pie, add two tablespoons of cocoa or chopped nuts."
Preheat oven to 350 degrees F (175 degrees C). In a mixing bowl, combine sugar, nutmeg, cinnamon and allspice. In a separate bowl, combine eggs, butter, vinegar and vanilla extract. Stir wet ingredients into the dry mixture. Pour entire mixture into the pie shell. Bake in a preheated 350 degrees F (175 degrees C) oven for 50 minutes or until firm. Cool on a rack. Makes 1 9-inch pie.
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© Copyright 1999 The Rising Stars Team
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