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1 Cup / 250 ml Unsweetened Apple
Juice
1/2 Cup / 125 ml Water
1/3 Cup / 80 ml Brown Sugar
2 Tbsp. / 30 ml Cornstarch
1 1/2 Tbsp. / 25 ml Watkins Beef Soup Base
1 3/4 teas. / 9 ml Watkins Dry Mustard
1/4 teas. / 1.2 ml Watkins Cinnamon
1/8 teas. / 0.6 ml Watkins Allspice
3 Tbsp. / 15 ml Raisins
Combine all ingredients except raisins in medium saucepan. Cook over medium heat, stirring constantly, until clear and thick. Reduce heat to low; add raisins and cook about 10 minutes more to plump raisins. Serve hot. Makes 1 1/2 Cups / 375 ml.
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© Copyright 1999 The Rising Stars Team
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