Skillet Red Potatoes

2 Tbsp. Watkins Original Grapeseed Oil
2 Medium Red Potatoes, cooked and cut into 1/2-inch chunks
1/2 teas. Watkins Parsley
1/4 to 1/2 teas. Watkins Garlic Powder Granules
1/4 to 1/2 tas. Watkins Onion Powder Granules
1/4 to 1/2 teas. Watkins Paprika

In a skillet, heat oil over medium heat. Add potatoes; cook for 10 minutes, stirring occasionally. Stir in remaining ingredients; cook and stir 5 minutes longer or until potatoes are browned and tender. Yield: 2 servings.

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