Shrimp & Pasta

Combine 1 Can (28 oz. / 794 g) Crushed Tomatoes, 1 teas. / 5 mL Watkins Garlic Liquid Spice, 1/4 teas. / 1.2 mL Watkins Cayenne Pepper, and Watkins Basil Liquid Spice to taste. Heat to boiling; reduce heat and cook 5 minutes. Stir in 12 oz. / 340 g cleaned and cooked medium shrimp; heat through. Serve over pasta.

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