Spicy Peanuts

1 teas. Watkins Original Grapeseed Oil
2 Cups Cocktail or Dry Toasted Peanuts
1 Tbsp. Watkins Cajun Pepper (more or less to taste)

Heat oil in large skillet. Add peanuts and Cajun Pepper. Toss to coat. Heat until just warm. Drain on paper towels. Makes 2 cups.

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