Back© Copyright 1999 The Rising Stars Team
In a skillet boil 2 cups water, 1 tablespoon Watkins Chicken Soup Base, 2 teaspoons Watkins Poultry Seasoning, 2 tablespoons margarine and Watkins pepper. Turn off. Add dry bread crumbs. Let moisture absorb before serving.
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© Copyright 1999 The Rising Stars Team
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