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1 Lb. Boneless Chicken,
thinly sliced
1/2 Tbsp. Watkins Red Pepper Flakes
1 Medium Onion, chopped
1/2 Tbsp. Watkins Basil
1/2 Cup Cashews
3 Tbsp. Watkins Original Grapeseed Oil
1 Tbsp. Watkins Spicy Garlic Soy Sauce
1 Tbsp. Brown Sugar
1-2 Limes
Heat wok to 375 degrees. Add
oil. When oil is hot, add chicken and stir fry until fully
cooked, add onion and cook until clear. Add soy sauce, brown
sugar, and red pepper flakes. Stir fry for 1 minute. Add basil
leaves and cashews. Stir fry 1 minute. Squeeze lime juice over
mixture or garnish with lime wedges.
Serves 4 - 6 people
Serve with Watkins Jasmine Rice Blend and Watkins Chai Beverage Mix.
Some may also prefer sweet and sour sauce as an accompaniment.
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© Copyright 1999 The Rising Stars Team
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