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3 Very Large Russet Potatoes,
scrubbed (leave skin on)
1/4 teas. Sugar
Garlic Salt ( or plain to taste)
2 -3 teas. Watkins Chili Powder
1/2 teas. Watkins Cajun Pepper Blend (option,
but does turn the heat up)
Preheat oven to 400. Cover a large baking sheet with foil. Slice the potatoes lengthwise into eights if large. Smaller divisions if potatoes are smaller. Pat dry with paper towel. Place on baking sheet. Coat all the sides of the potatoes with Watkins Cooking Spray. Sprinkle evenly with sugar and a little salt. Sprinkle with chili powder and cajun pepper blend. Use your fingers to coat evenly. Put in oven and lower the temperature to 350. Bake for 25 -30 minutes or until potatoes are crisp of the outside, tender on the inside.
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© Copyright 1999 The Rising Stars Team
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